Vegetarian

All Vegetarian dishes are cooked in vegetable oil and contain no eggs, butter, milk or honey!

29 Shimbra ASSA (Chick Pea Fish/Spicy) 13.50
A unique vegetarian food prepared from chick pea dough cooked to look like a fish watt (stew). Ethiopian Diamond is proud to introduce this authentic vegetarian dish to Chicago.

30 Yemisir Watt (Spicy) 11.25
Red lentils simmered with onions in a spicy homemade sauce.

31 Kik Alicha 10.25
Split peas cooked in a mild sauce of onion, garlic and ginger.

32 Shiro 12.00
Seasoned chick pea flour cooked in a mild sauce.

33 Gomen 11.25
Chopped collard greens simmered in a mild sauce of onions and fresh garlic.

34 Quosta 11.25
Chopped spinach simmered in a mild sauce of onions and fresh garlic.

35 Tikel Gomen 11.25
Sliced cabbage and carrots cooked in a mild sauce.

36 Yatkilt Watt 11.75
String beans, carrots and potatoes cooked in a mild sauce of onions, garlic, ginger and Ethiopian spices.

37 Dinich Alicha 10.25
Potato cubes and carrots cooked in a mild sauce of onions, garlic, ginger and Ethiopian spices.

38 Okra Quosta 12.25
Okra and chopped spinach simmered in a mild sauce of onions and fresh garlic.

39 Veggie Combo 13.00
Choose any three from 30, 31, 33, 34, 35, 36, 37.

40 Tofu Tibs 12.50
Grilled tofu served with sauteed green pepper, tomato and onion in a mild exotic spice sauce.

41 Duba Watt (Spicy) 11.75
Pumpkin simmered with onions in a spicy homemade sauce.